DIY: {Sweets & Paper}

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Sweets

For Valentine's Day, I made homemade chocolate truffles.

Sounds impressive.

They were simple. 

(much like this cheese danish recipe I shared earlier this week.)  

For the truffles, I used a recipe found here.  

I won't post photos, because her blog has gorgeous photos.

("gorgeous"as in...you'll want to lick your computer screen.)  

I will tell you that they turned out well, and I will be adding this one to my recipe box.  

I only used toasted pecans (from the farm's pecan tree) and cocoa as coatings. 

Delish. 

Hope some of them actually make it off the farm tomorrow...

Paper

I love making cards.  

This one is a touch cheesy, 

but, I couldn't stop myself.

There's something about being newly engaged.

As he opens the card, the string will tighten...

making a knot...

xoxo